Japanese Restaurant KOBE NADAMAN

Japanese Restaurant KOBE NADAMAN

Nadaman specialises in new and creative Japanese food and Kaiseki (individual portions served in tea-ceremony style) cuisine that has evolved over the restaurant's 170-year history.

Location 34F
Hours 11:30a.m. - 3:00p.m. 5:00p.m. - 9:30p.m. (Sat・preceding holiday : 5:00p.m. - 10:00p.m.)
Number of Seats 90 (private rooms available) [no-smoking]
Price Reference
(including Tax & Service Charge)
Lunch starts from JPY 3,234
Dinner starts from JPY 5,544
Phone +81 78 252 3400
Remarks ※Prices include service charge and tax
Find out more about our private dining room
※Hours can be changed under some conditions. Please check prior to your visit.

Limited Time Lunch Offer"Shikigoyomi"

Mar. 1st - May. 31th 11:30a.m. - 3:00p.m.

JPY 3,234


The mini-kaiseki seasonal course includes fragrant, wild mountain vegetables. Enjoy lunch with a superb view of Kobe from the 34th floor.


*Premium Club coupons cannot be used from May. 3rd - May. 5th.


Kaiseki "Hana"

Mar. 1st - May. 31th 5:00 pm. - 9:30 pm.

JPY 11,500


Artfully prepared Kaiseki using seasonal colors
"Nadaman" has been satisfying people for generations. This restaurant is loved by famous Japanese writers and often referred to in their writings. Perfect spring dishes have been created by skillful chefs that have spent years nurturing their talents.


*Premium Club coupons cannot be used from May. 3rd - May. 5th.


Appetizer

Assortments of Appetizer

JPY 1,732


Great alcohol appetizers

Sashimi

Sea Bream

JPY 3,234


Assortment of Four Kinds of Sashimi

JPY 4,042

A La Carte

Soft Rolled Egg

JPY 1,155


House special rolled egg. One of our popular menu items


Assortment of Tempura

JPY 3,310

Salad

Green Salad

JPY 809


Enjoy it with the house original dressing.

Cooked Dish

Egg Custard with Foie Gras

JPY 1,155


Seasonal vegetables in the egg custard

Grilled Dish

Salt-grilled or Teriyaki -style Sea Bream

JPY 1,732


Please select salt or Teriyaki -style for your dish.


Japanese Beef Steak

70g JPY 3,927

140g JPY 7,854


Sizzling Beef served on a grill plate.

Rice Dishes

"Heshiko" Chazuke

JPY 900


“Heshiko” is Japanese Mackerel (fish) pickled in rice bran. This dish is prepared Chazuke-style by pouring hot water or tea over the fish and rice.


Seasonal Rice Dish

starts from JPY 2,541


Seasonal ingredients are mixed in rice and change monthly. Two person minimum.

Limited lunch "Shikigoyomi"

Mar. 1st - May. 31th 11:30a.m. - 3:00p.m.

JPY 3,234


The mini-kaiseki seasonal course includes fragrant, wild mountain vegetables. Enjoy lunch with a superb view of Kobe from the 34th floor.


*Premium Club coupons cannot be used from May. 3rd - May. 5th.


Recommended Lunch Menus

Mini "Kaiseki"
JPY 6,930

  • Appetizer
  • Soup
  • Sashimi
  • Cooked Vegetable Dish
  • Grilled Dish
  • Rice
  • Pickles
  • Miso Soup
  • Dessert
  • Coffee

 

"Shiki Goyomi" (Seasonal Lunch)
JPY 3,234

  • Appetizers (Sashimi ・ Small Appetizer)
  • Grilled Dish
  • Cooked Vegetable Dish
  • Rice
  • Pickles
  • Miso Soup
  • Coffee

 

Tempura Lunch
JPY 3,465

  • Appetizer
  • Steamed Dish
  • Assortment of Tempura
  • Rice
  • Pickles
  • Miso Soup
  • Coffee

 

"Nagomi-zen" (Japanese style lunch)
JPY 5,198

  • Appetizer
  • Sashimi
  • Grilled Dish
  • Steamed Dish
  • Rice
  • Pickles
  • Miso Soup
  • Dessert
  • Coffee

Kaiseki "Hana"

Mar. 1st - May. 31th 5:00 pm. - 9:30 pm.

JPY 11,500


Artfully prepared Kaiseki using seasonal colors
"Nadaman" has been satisfying people for generations. This restaurant is loved by famous Japanese writers and often referred to in their writings. Perfect spring dishes have been created by skillful chefs that have spent years nurturing their talents.


*Premium Club coupons cannot be used from May. 3rd - May. 5th.


Recommended Dinner Menus

"Shunsai Zen"
JPY 5,544

  • Appetizer
  • Sashimi
  • Grilled Dish
  • Steamed Dish
  • Rice
  • Pickles
  • Miso Soup
  • Dessert

 

Kaiseki "Takumi"
JPY 7,507

  • Appetizer
  • Soup
  • Sashimi
  • Cooked Vegetable Dish
  • Grilled Dish
  • Vinegar-based Dish
  • Rice
  • Pickles
  • Miso Soup
  • Dessert

 

Kaiseki "Hana"
JPY 11,550

  • Appetizer
  • Soup
  • Sashimi
  • Cooked Vegetable Dish
  • Grilled Dish
  • Vinegar-based Dish
  • Rice
  • Pickles
  • Miso Soup
  • Dessert

 

Kaiseki "Kiri"
JPY 15,015


 

Kaiseki "Aoi"
JPY 18,480

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NEARBY ANA CROWNE PLAZA HOTEL

ANA CROWNE PLAZA KOBE

1-Chome, Kitano-cho Chuo-ku
Kobe, 650-0002 JAPAN

Hotel Front Desk: +81 78 291 1121
Hotel Fax: +81 78 291 1151

Intercontinental Hotels Group Tokyo Reservations Center: 0120 056 658

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