Restaurant Special Offers

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*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.

Dessert Buffet “Strawberry fields by Thomas”

Bubble cheese tea (tapioca) / Strawberry sandwich

Date	Friday, Saturday, Sunday and holidays from Jan. 10th to May. 10th 3:00pm - 5:00pm
Price	JPY 4,500

Enjoy cute strawberry desserts right to the final bite and enjoy strawberry dessert buffet at The Terrace for the very first time. Compare three different berry varieties alongside 30 types of desserts and other light meals such as strawberry tarts, risotto, or even pizza. Indulge in this visible and edible feast brought to you by Chef Thomas, our Executive Pastry Chef, who brings out every element of a strawberry in his creations.

“Strawberry fields by Thomas” Menu

Strawberry field illustrations

Illustrations will be displayed during our “Strawberry fields by Thomas”. The illustrations were created by Royi Akavia, an Israeli illustrator who is based in Kobe and Ashiya. We created a photogenic space by mixing the cute and delectable strawberry desserts with the arts by Royi.

Artist
Royi Akavia

【Biography】
Royi Akavia an artist, an entrepreneur and a director of animation. Originally from Israel, after 28 years in the US, Royi moved in 2011 to Japan and now is working and living in Kobe and Ashyia. Since 1980’s Royi art-work has been displayed in several museums and galleries throughout the world, including the permanent col-lection of the Guggenheim Museum in New York and the Norton Museum in Palm Beach FL. Aspen Museum, Colorado including museums in Japan; The Sezen Museum in Tokyo Aichi Prefectural Museum in Nagoya and Hiroshima Museum of Contemporary Art in Hiroshima Akavia is best known, for a series of works entitled “Faces That Make Money.”

Currently Akavia has been working together with Roberto Mitrotti, best Director of Manhattan film festival, Executive producer Darren Rzowsky, concept artist Ricardo Caria, animator Aleksey Voznesenski and Netflix art Director Justin Parpan for an animation TV series named “Shugril”

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*Coupons and other special privileges cannot be used for this menu.

*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.
*The pictures shown are images.

Lunch & Dinner Buffet

Date	Until Apr. 28th

Visit us and sample various “all you can eat” dishes at The Terrace. Enjoy roughly 50 delicious menus made with seasonal ingredients.

Lunch Buffet (11:30am - 2:30pm)

	Weekdays	Weekends & Holidays
Adult	JPY 3,200	JPY 3,700
Senior Citizens 65 years and older	JPY 2,700	JPY 3,200
Children 6 to 12 years old	JPY 1,600	JPY 1,850

Dinner Buffet (5:30pm - 9:00pm *Weekends and Holidays are 9:30pm)

	Weekdays	Weekends & Holidays
Adult	JPY 4,200	JPY 4,700
Senior Citizens 65 years and older	JPY 3,700	JPY 4,200
Children 6 to 12 years old	JPY 2,100	JPY 2,350

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*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.
*The pictures shown are images.

Weekend Brunch & Special Dinner Buffet

Date	Sat. Sun. and holidays from until Apr. 28th

In addition to our lunch & dinner buffets, we offer seasonal main dishes. Please enjoy special crab and seafood platters from our chefs in February.

Lunch Buffet (first seating from 11:30am / second seating from 1:00pm)

Adult	JPY 6,000
Senior Citizens 65 years and older	JPY 5,500
Children 6 to 12 years old	JPY 3,000

Dinner Buffet (first seating from 5:30pm / second seating from 7:30pm)

Adult	JPY 7,000
Senior Citizens 65 years and older	JPY 6,500
Children 6 to 12 years old	JPY 3,500

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*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.
*The pictures shown are images.

Kid’s Birthday Party

Celebrate your birthday with a large cake!

Program
Apr. 19th
Starts from 11:45am

*Kids Birthday Party is available for children (under 12 years old) who dine lunch at THE TERRACE.
*The event and/or its dates and times may change without prior notice. Please check with us.

*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.

Kid’s Chef (up to 20 people)

Join our cooking class and work with our hotel chefs to create some of our original hotel recipes.

Program

Apr. 19th
Starts from 12:00pm

*Kid’s Chef is available for children (under 12 years old) who dine at “THE TERRACE” for lunch.
*The event, and/or its dates and times may change without prior notice. Please check with us.

*The picture shown is an image.

*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.

Restaurant Special Offers

Click here for details

*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.

Special Reservation Only Package

Special Reservation
OnlyPackage Details

*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.
*The pictures shown are images.

Breakfast

*Menu items may change without prior notice.
*If you have food allergies, please advise us in advance.
*The pictures shown are images.